Isolation and Identification of Microorganisms from Patients with Halitosis (Rafidain Journal of Science, 2018)
Keywords: halitosis; malodor; Bacteroides; Peptostreptococci; Actinomyces; Porphyromonos; Fusobacterium; Veillonella; Prevotella; Propinobacterium; Eubacterium; Staphylococcus aureus